Main Ingredients150 grams of straw mushrooms, 50 grams of black fungus, 100 grams of Dutch beans, half a carrot, ginger, salt, 2 grams of yellow wine, 10 grams

Steps

Steamed Straw Mushrooms and Fungus, Step 11: Cooked pork and set aside

Straightened Straw Mushrooms and Fungus, Step 22: Sliced pork and sliced carrots, sliced beans, cut into sections, and soaked the black fungus. Wash

Steamed mushrooms and fungus practice steps 33. pan in a little oil and stir fry ginger, then cooked pork

Steamed mushrooms and fungus practice steps 44. stir fry until the surface of the meat becomes slightly yellow, cook the yellow wine

Steamed mushrooms and fungus practice steps 55. put the carrots and fungus, add a little bit of boiling water, cover and simmer for two minutes

Steamed mushrooms and fungus practice steps 66.