Yes.

Babies can't add rice-based foods until after 6 months, and at first they can only eat thin rice, which can be boiled into thin rice for the child to eat. You can boil purple rice and give it to your child. You can eat rice only after your baby reaches the age of 12 months.

Baby purple rice porridge practice

Purple rice practice: (a) purple rice eight treasures

Folk like in the New Year's festivals and celebrations made into eight treasures to eat. Taste sweet, sticky and not greasy, blood, warming the spleen and stomach, adapted to the stomach cold pain, thirst, night urination, etc., with which with herbs can cure bruises and cuts.

Purple rice has a special aroma, color purple-red, made of eight treasures after the rice soft and sticky mouthfeel, greasy, plus a variety of seasoning auxiliary ingredients to form a rare composite flavor. Eight treasures of rice can be used as a snack for babies, but also as a sweet dish designed in all kinds of feasts.

Purple rice practice: (2) purple rice

Materials: 150 grams of purple rice, 200 grams of glutinous rice, red and green silk 10 grams, 75 grams of sugar, Job's tears 20 grams of rose sugar 50 grams of brown sugar 100 grams of cinnamon 10 grams of pork, 10 grams of jujubes, 10 grams of honey asparagus.

Effects: Harmonizes the middle and strengthens the spleen, replenishes qi and benefits blood.

Indications : Loss of appetite, diarrhea, palpitation and insomnia, memory loss, thirst, coughing with exertion, shortness of breath, weakness of limbs.

Method: first cinnamon meat, jujube water hair open; with a knife will be asparagus cut into 2 mm thick diagonal slices; jujube core, each cut into 4 half. And then the purple rice, glutinous rice, barley with cold water amorphous, and cinnamon meat, jujube, asparagus together into a pot of boiling water. After boiling, cook and simmer over low heat. When the porridge is cooked, put in a small amount of brown sugar, and when the sugar is melted, stir with a spoon and set aside. Boil the remaining brown sugar with water to make sugar thinning, add rose sugar, mix and boil into rose thinning sugar. Cut the red and green silk into fine dices, put the cooked porridge into a bowl, put a spoonful of white sugar and rose thin sugar into each, sprinkle a little red and green silk can be eaten.

Note: Suitable for baby's breakfast.

Purple rice: (3) fragrant purple rice porridge

Raw materials: 50 grams of white rice (round-grained rice), 50 grams of purple rice, 10 grams of sesame seeds, 20 grams of hawthorn cake, hawthorn 1

Mechanics:

(1) sesame seeds fried and spare. Hawthorn cake cut into pieces, hawthorn wash and remove the core chopped.

(2)Purple rice with water and crushed hawthorn, together into the pot, cooked into a soft porridge.

(3) the fried sesame seeds chopped, sprinkle into the porridge pot and stir.

(4) Serve the porridge into a small bowl, pile the crushed hawthorn cake on top, add a little sugar cinnamon, or add half a spoonful of brown sugar.

Tip: Suitable for babies over 1 year old.

Purple rice: (4) Assorted purple rice porridge

Raw materials: 50 grams of white rice, 50 grams of purple rice, 30 grams of red beans, 20 grams of peanuts, several dried dates

Practice:

(1) All ingredients are mixed and soaked in the refrigerator for 24 hours in advance.

(2)Remove the date pits.

(3) Add water together in a pressure cooker and cook into a soft porridge until the peanuts become soft and mushy too.

Tip: Suitable for babies over 2 years old.