The main ingredient is soybean mouth 200g, and the auxiliary material is vegetable oil, salt, onion and garlic 1 clove fresh soy sauce.

step

The steps of frying soybean mouth 1 1. Clean the soybean mouth and chop the onion and garlic.

The practice of frying soybean mouth step 22. Put a proper amount of vegetable oil in the pot and stir-fry onion and garlic.

Step 33: Stir-fry the soybeans. Pour in the soybeans and stir fry.

Step 44. Add a little salt to taste.

Step 55 of the practice of frying soybean mouth. Pour in the right amount of water.

Step 66. Pour in fresh soy sauce to adjust the color.

The practice of frying soybean mouth step 77. Bring to a boil over medium heat.

The practice step of frying soybean mouth is 88. After boiling, cover and simmer for about 7 to 8 minutes until the beans are ripe, and then collect the juice on high fire.

The step of frying the soybean mouth 99. end product