What are the effects and functions of figs
What are the effects and functions of figs, figs are not only a very tasty fruit, it also has a very high nutritional value, rich in dietary fiber, especially in the skin of the fruit in the content of the very high, can be laxative, stomach and digestion. Here to see the efficacy and role of figs have?
What are the effects and functions of figs 1Light diarrhea effect
Figs are rich in nutrients for consumption. In cases of constipation, it is used as a food-based light laxative. The latex juice of the tree contains components that inhibit transplanted sarcomas in rats (when injected), and figs have some light diarrhea.
Anti-Ehrlichia sarcoma
The aqueous extract of dried fruits treated with activated charcoal and acetone has anti-Ehrlichia sarcoma properties.
Antihypertensive effect
The latex obtained from the unripe fruit can inhibit transplantation sarcoma in rats, spontaneous breast cancer in mice, resulting in tumor necrosis. It can also slow down the development of transplanted adenocarcinoma, myelogenous leukemia, lymphosarcoma and make it degenerate. Polygonum fructus water infusion, or extracted with petroleum ether and then ether-treated extracts for intravenous injection, on anesthetized rabbits and cats have hypotensive effect.
Anti-tumor effect
Fig belongs to the mulberry family, the fruit is rich in glucose, fructose, sucrose, citric acid, and a small amount of malic acid, succinic acid and so on. Its dried fruits, immature fruits and the plant's milk contain anti-tumor components, and the milk also contains starch saccharification Youpu, ester Youpu, fat Youpu, protein Youpu and so on. The results of modern research show that figs have a certain light diarrhea, dry fruit of the ` aqueous extract after treatment has an anti-tumor effect.
Treatment of Stinging Throat
Figs are also good for sore throat, but it is important to note that you must use figs that are already ripe. You can eat them raw, or you can process the figs a bit like you would an ice-cream pear. The way to do this is to peel and chop the figs, add water and rock sugar, and simmer for twenty minutes on low heat.
Relieve asthma
In addition to the sore throat caused by colds and fevers, there are some people because of overwork or talk too much, hoarse or even can not make a sound. This time to eat figs is also very effective, the same advice you can cook and eat, or directly add hot water to make fruit tea. It is also said to be effective in reducing asthma when taken over a long period of time.
Prevent Coronary Heart Disease
We all know that hydrolytic enzymes and lipases are very good for people with coronary heart disease, and it just so happens that figs contain a large amount of these enzyme elements. If you are suffering from coronary heart disease, then it is highly recommended that you can eat more figs to break down and lower your blood lipids.
Anti-cancer effect
The milky pulp of immature fruits contains active ingredients such as psoralen, fructus lactone, etc., and an aromatic substance benzaldehyde can be extracted from the juice of its mature fruits, both of which have the effect of preventing and combating cancer and enhancing the body's ability to resist disease, which can prevent many kinds of cancers from occurring, delay the development of transplanted adenocarcinoma and lymphosarcoma, and contribute to their degeneration. development, promote its degradation, and does not produce toxicity to normal cells.
1, promote digestion laxative
Figs are rich in acidic components, including citric acid and malic acid and other substances in the content is relatively high, in addition, it is also rich in enzymes, can accelerate the body's digestive secretion, but also to promote the body of food protein and fat absorption, it also contains rich enzyme components, can speed up the body's secretion of digestive juices, but also promote the body of food protein and fat. In addition, it is also rich in lipids, they can laxative, so usually eat figs can not only promote digestion can also laxative.
2, antiviral cancer prevention
Antiviral is one of the important effects of figs, the fruit juice contains a large number of psoralen and bergamot lactone as well as a number of natural aromatic substances, these substances can inhibit the activity of the human body viruses, and can prevent the strong cell carcinoma, usually eat figs can not clean up the body of viruses can also play a good anti-virus, but also can play a good role in the prevention of cancer. The virus within the body can also play a good role in preventing cancer.
3, heat detoxification swelling pain
Heat detoxification swelling pain is also an important role of figs, this fruit is cold, and contains a variety of natural anti-inflammatory components, usually eat after the throat can be cleared and moisturized to prevent laryngitis, but also to relieve hoarseness and mouth sores, and it is on a variety of human symptoms have a good preventive effect on fire. It has a good preventive effect on a variety of human fire symptoms.
4, prevention of hypertension and coronary heart disease
Figs are also rich in hydrolase and lipase, these substances can accelerate the body fat decomposition and metabolism, and can prevent the accumulation of fat in the human body blood vessels, often eaten on weekdays to promote blood circulation, to prevent the rise of blood pressure and lipids, and in addition to the modern human high incidence of coronary heart disease and arterial disease. In addition to this, it also has a good effect on the prevention of coronary heart disease and arteriosclerosis, which are highly prevalent in human beings.
Taboos against figs
Pregnant women should always eat a moderate amount of figs. Because figs are not only rich in nutrients, but also able to treat hemorrhoids and lactation. Chinese medicine in the long-term clinical practice concluded that the nature of figs and sweet, can strengthen the stomach, intestines, swelling and detoxification, can be used to treat enteritis, dysentery, constipation, hemorrhoids, sore throat and carbuncle scabies.
It is not suitable for patients with cerebrovascular accident, fatty liver, normokalemic periodic paralysis.
Those with loose stools should not eat raw.
What are the effects of figs3 Effects of figs In traditional Chinese medicine, figs are used as medicine, which is considered to be cool and sweet in nature, and has the effect of clearing away heat and generating fluids, invigorating the spleen, opening up the stomach, and detoxifying the body, which is useful for the treatment of sore throats, hemorrhoids, loss of appetite, and carbuncles and swellings. The compendium of its application is also recorded: the treatment of five hemorrhoids, sore throat. Eat figs on the human body benefits 1, anti-cancer Modern medical research has found that figs have a broad-spectrum anticancer effect, which contains hydroxybenzaldehyde, psoralen, coumarin and other components of the cancer cells have a certain degree of viability. Inhibitory effect. 2, lower three high Research shows that figs are low sugar and high fiber food, which is rich in vitamin C, diabetics eat properly, can help improve immunity, while figs contain lipase and hydrolase also has the role of decomposition of lipids, and thus can help reduce fat accumulation, to a certain extent, can help to reduce fat, and can also help to reduce the risk of fat accumulation. The fact that they are not a part of the family is not a problem, but they are a part of the family, and they are a part of the family. 3, digestive Figs also have a very good spleen and stomach, research shows that it contains malic acid, citric acid and hydrolytic enzymes and other components, can help the digestion of food, and then promote the human appetite. Clinical application of figs 1, the treatment of sore throat: figs fresh fruit dried, powder, blowing throat. ("Quanzhou Materia Medica") 2, the treatment of lung fever hoarseness: figs five money, decoction of rock sugar. (Fujian Herbal Medicine) 3, the treatment of hemorrhoids, prolapse of anus, constipation: fresh figs eaten raw or dried fruit of ten, a section of pig intestines, water decoction. (Fujian Chinese herbal medicine)