1 Method of frying meat with cucumber
Cucumber 1 root, lean meat 100g, 2 garlic cloves, red pepper 1 piece, a little soy sauce, a little oyster sauce, a little cooking wine and a little salt.
Practice steps
1 cut cucumber into rhombic slices, slice lean meat, cut red pepper into rhombic slices, and chop garlic cloves for later use;
Slice lean meat, marinate with appropriate amount of soy sauce, oyster sauce, salt and cooking wine for a few minutes;
3 pour the right amount of oil into the pot and stir-fry the minced garlic;
4 then stir-fry the marinated lean meat quickly in the pot until it changes color;
5 add red pepper and stir fry for a while;
6. Add cucumber slices and stir fry quickly and evenly;
7. Finally, add a proper amount of salt, stir evenly and take out the pot;
8 plate.
skill
It is best to control the time of frying cucumber within 3 minutes. Cucumber fried for a long time is not delicious.
2 Fried shredded pork with cucumber. Ingredients and materials
Appropriate amount of pork, cucumber 1, carrot, onion and garlic, 4 grams of cooking oil, soy sauce and salt.
Practice steps
1 shredded pork for later use;
2 onion and garlic slices;
3 Wash cucumber and cut into thick strips;
4 Cut carrots into strips, blanch with boiling water and drain;
5. Cool the oil in the hot pot. When the oil temperature rises, add shredded pork and stir fry. After the meat changes color, add onion and garlic and stir-fry until fragrant.
6 add a proper amount of fresh soy sauce and stir well;
7 Add cucumber strips and carrot strips, stir fry evenly, then add salt and stir fry evenly, and turn off the heat;
8. Finish, dish and serve.
skill
Don't peel cucumbers; Stir-fry quickly; Seasoning is added according to your own taste.