Eggs 2 whipped cream 1 box

2 bags of fresh milk

condiments

A little sugar mold

Steps to make your own iced milk.

1. Beat the eggs first, pour the egg whites into the container and beat them into foam with an egg beater.

2. Take half a box of whipped cream and pour it into the container. Add appropriate amount of sugar and beat with an egg beater for 4-5 minutes. Foam it and mix it with the egg white beaten in the first step.

3. Pour the fresh milk into the mixture of whipped cream and egg white, and stir well with an eggbeater.

4. Finally, pour the evenly stirred mixed liquid into the mold for freezing.