Step 1: Beat two eggs in a bowl.

Step 2, add a spoonful of salt and beat for a while, it will be very tender. Then pour water into the same bowl, which is the egg liquid of 1 0.5.

Step 3: After adding water, skim the foam with a spoon.

Step 4, add some water to the pot to boil, then put the eggs on the steamer, put a plate on the lid, turn on the fire for 6 minutes, turn off the fire after 6 minutes, then wait for 5 minutes without opening the lid, depending on the time. You can take it out when the time comes.