Dandelion taste sweet and bitter cold, belongs to the cold Chinese medicine, excessive consumption is easy to aggravate the body's cold, for the spleen and stomach cold people, itself cold is relatively heavy, drink dandelion easy to aggravate the symptoms of its body, thus aggravating the burden of its gastrointestinal tract, resulting in abdominal pain, diarrhea and loose stools and other symptoms, the human body's health is a threat.

Pregnant women's constitution is relatively weak, to avoid eating cold food, and dandelion belongs to the cold, pregnant women drink after their health is not good; Secondly, dandelion as a kind of traditional Chinese medicine, is a certain medicinal properties, for women the drug will hurt the development of the fetus, pregnant women's health is harmed, so pregnant women are not recommended to drink dandelion.

Dandelion belongs to the liver, stomach via, which the dandelion sterols, flavonoids and other substances, will be soaked in water with a certain role in lowering blood pressure, for hypertensive people, appropriate drink dandelion tea for elevated blood pressure caused by eye redness and swelling pain, headache and discomfort have a certain auxiliary role in lowering blood pressure, but if they belong to the low blood pressure patients, drinking dandelion is likely to lead to a further decline in blood pressure, inducing or aggravating their condition. The dandelion is a good way to reduce blood pressure.

Dandelion, also known as Borneo, yellow flowers, to the liver, stomach, generally speaking, normal can eat, but for the dandelion allergy crowd, it is not recommended to drink dandelion, because dandelion contains allergens, easy to lead to dandelion allergy crowd itchy skin, redness, rashes, and other allergic symptoms, triggering or aggravating their condition.