1, materials: a papaya, milk 300 grams, ice _, sugar 50 grams.

2, papaya cut in half, use a spoon to remove the papaya seeds, scoop out the papaya meat.

3, the papaya and icing sugar together with the pot and water together with a small fire.

4: Cook until the sugar melts and the papaya is ripe, then turn off the heat.

5, when the temperature drops to about 40 degrees, pour the milk.

6, stirring can be served.