China is a country with great food, and every place has some local delicacies and snacks. These delicacies and snacks are very popular in the local area, and some are also loved by many outsiders. Take a look at the following four delicacies that the Hakka people love to eat. They are all very delicious. See which ones you have tried.

The first type is called glutinous rice sticks. I believe this is a snack that many people are familiar with. This kind of glutinous rice sticks can be found in many places. This kind of glutinous rice sticks is a fried snack that tastes very crispy. Many people will eat glutinous rice sticks with it when drinking tea.

This kind of Yong Tau Fu is very famous in the Hakka area, and it is also what many people like to eat. Many Hakka families can make this Yong Tau Fu, and they will make more at a time, and then save it to eat slowly. It tastes great and goes very well with rice.

Glutinous rice wraps

The third delicacy is glutinous rice wraps, which is a local festival snack. Generally, every household will make some during the New Year and festivals. This glutinous rice wrap is a fried snack. It tastes crispy on the outside and soft on the inside. It has a very good texture, is sweet and tastes good.

The last snack is fried noodles. I believe this is a snack that many people have eaten. It's easy to make, crispy and delicious. I believe snacks like this are the favorite of many children. These four kinds of Hakka delicacies are all very delicious. Which ones have you tried?