Ingredients

Main Ingredients

Marinated Chicken

500g

Onion

1/2

Green Bell Pepper

1

Red Bell Pepper

1

Supplementary Ingredients

Oil

Small amount

Salt

Amount

Chopped Pepper Sauce

Amount

Long Soy Sauce

Amount

Meiji Fresh Sauce

Amount

Abalone Juice

Amount

Chicken Essence

Amount

Pepper

Amount

Cooked Cheese

Amount

Cooked Pepper

Meiji

Cooked sesame seeds

Measurement

Steps

1. hairy mouth marinated chicken a

2. hand torn into a uniform thickness of the long strip

3. half of the onion, green and red peppers, all cut into julienne, dry pepper cut into small pieces

4. frying pan a small amount of oil, high heat to eighty percent of the heat, down into the step 3 in the ingredients stir-fried incense, put half a tablespoon of salt, stir-fry until the ingredients in step 3, put half a tablespoon of salt, stir-fry until the ingredients in step 3, put half a tablespoon of salt, and then stir-fry until the ingredients in step 3 are fragrant. Put half a spoonful of salt, stir fry until slightly out of water

5. Then tear the chicken into the pot, add a tablespoon of chopped pepper sauce, a few drops of soy sauce, a few drops of Meiji-Fresh flavor sauce, a spoonful of abalone juice, a small amount of water, stir fry evenly

6. To the water is almost dried up, add a small amount of chicken, pepper, stir fry, plate sprinkled with cooked sesame seeds can be

7.