Ingredients: 250g milk, 3 eggs and 5 red dates.

Accessories: appropriate amount of condensed milk

1, prepare materials.

2. Wash the red dates and soak them in water for later use.

3. Boil the water in the pot, and beat the eggs after the water is boiled. Cover and cook for two minutes.

4. Pick up the eggs after they are cooked.

5. Pick up the red dates and put them into the water where the eggs are boiled.

6. Cook slowly.

7. When boiled to a small amount, add eggs, milk and condensed milk.

8. Cook until the milk is slightly boiled. Turn off the fire and serve.

9. finished product.