Materials: 500 grams of chicken, 10 ml of 10% extra virgin olive oil blended oil of the Golden Dragon Fish, 40 ml of pepper oil, 50 ml of Haitian natural pumping, 10 grams of dried red chili, 10 slices of ginger, 10 cloves of garlic, 1 bowl of purified water.

Steps:

1, cold pot + goldfish 10% extra virgin olive oil blending oil + pepper oil to 70% heat.

2, + ginger + garlic + dried red chili, burst incense.

3, + chicken pieces, stir fry until browned.

4, + + seawater born pumping color.

5, + pure water to boil.

6, pour into the pressure cooker, pressure 40min.

7, you can save the soup under the noodles, can also be poured back into the frying pan on high heat to reduce the juice.

8, out of the pot.

The above content reference? Baidu Encyclopedia-Roasted Chicken