Main ingredients: 1 meatball, 2 eggs.

Supplementary ingredients: the right amount of vermicelli, 1 cucumber, 1 yellow pepper, 1 tomato, 1 persimmon pepper, 1 black fungus, 1 zucchini, the right amount of garlic, the right amount of sesame sauce, the right amount of vinegar.

Practice

1. Vermicelli and fungus softened, eggs steamed into egg paste and cut into pieces, and other raw materials cut into 5 points of thick slices. Boiling water to scald the cut vermicelli, meatballs, green chili, zucchini, fungus. Garlic mashed with sesame paste, rice vinegar and mix well.

2. After the blanched ingredients are cooled, add the sesame paste with other ingredients and mix well.