Speaking of scallion pancake rolls, more and more Shandong people like to eat them since childhood, because at that time, their families were too poor, so many families put the spread pancakes at home, pull a few scallions on the ground, take them home and eat them directly in the pancakes!

It was one of my favorite dishes when I was a child, but now with the improvement of living conditions, this kind of scallion pancake roll is becoming more and more standardized. More and more restaurants have made this dish very meticulous and started to add a lot of big ingredients, such as dipping sauce in it.

More and more delicious, this is the strength of this famous green onion dish! The more villagers walk in other places, the more they will silently taste the dish of pancakes and onions! It is really special.

The Spring Festival is coming soon. How will more villagers in Shandong feel when they see this scallion cake?