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Can ribs, fresh ginseng, kudzu root and yam be used together to make soup?
Like the four ingredients mentioned above, among them, ribs, yam and kudzu root can be stewed together, and fresh ginseng powder can be drunk with soup when adding a proper amount, without stewing soup.

Components of Dioscorea opposita Thunb. Pig bone soup.

Sparerib, yam, kudzu root, sweet corn, carrot, salt and pepper.

Practice of Hu Aishan Bone Powder and Pig Bone Soup.

Wash the ribs and cut into pieces.

Boil the water in the pot, add the bleeding foam of the ribs, skim off the floating foam, remove and drain for later use.

Peel and cut the iron frame of Hu Aishan Mountain, and peel and cut the kudzu root.

Peel carrots, peel sweet corn, wash and cut into blocks for later use.

Put a proper amount of water in the casserole and bring it to a boil. Put all carrots, yam, corn flour and kudzu ribs in it. When the fire boils, turn to low heat and cook for two hours.

After turning off the fire, put some salt to taste, then put a bowl and put some pepper to drink.