Peach gum is a light yellow transparent solid natural resin, secreted from the bark of the peach tree, harvested in the summer and fall, its composition is roughly the same as gum arabic. It is sweet and bitter in flavor, flat and non-toxic. Peach gum, also known as peach oil, peach fat, peach tree gum, peach tears, is not common in daily life, but it is a good health care ingredients and Chinese medicine.

Peach gelatin is mainly composed of galactose, rhamnose, α-glucuronic acid, carbohydrates, fat and protein and other materials, with the effect of quenching thirst, relieving stress, nourishing the face and anti-aging, and lubricating the intestinal tract. In ancient times, peach shell was a traditional Chinese medicine used to treat stonelike gonorrhea, hemorrhagic gonorrhea, and dysentery. Nowadays, Peach Gum is similar to Bird's Nest for its skin rejuvenation and health care because of its skin care effect.

Effective 1: treatment of stomach pain

Compendium of records, peach shell has and blood and beneficial qi, pain. Treatment of stomach pain, gastritis can take a little larger than soybean grains of peach gelatine clean water, chewed and crushed, warm water delivery, morning and evening each time, insist on taking thirty days, gastritis does not recur, eat any cool things stomach will not be difficult again. This method is only for stomach health care, treatment of gastric disease is recommended to take under the guidance of a traditional Chinese medicine.

Effects 2: lowering fat face

According to legend, the peach shell was also the year the Empress Dowager Cixi points to the imperial skin tonic, peach shell and saponin rice, silver ear with cooking into soup long-term consumption with lower fat, skin rejuvenation effect, peach shell eating method see "Peach shell eating method of the whole"

Peach gelatin soapsaponin rice soup

Materials: soapsaponin rice, peach gelatin, rose sauce, each spoonful.

Practice:

1. Peach gelatin and soapberry rice were cleaned and soaked in water, I soaked for 8 hours, 8 hours after the peach gelatin, soapberry rice after a simple rinse into the casserole, plus 6 red dates.

2. casserole with enough water, high heat to boil, turn to medium-low heat 2 hours to cook, during which time to stir from time to time, do not paste the pot.

3. Bowl with 1 tablespoon of rose sauce, while hot to cook the peach gelatin, soapnut rice pour in and stir well.