Steps to bake eggs in tinfoil

1.? Prepare a baking sheet and line it with tinfoil.

2.? Brush the baking sheet with salad oil, brush it evenly until it is even, you don't need a lot.

3.? Beat the eggs in the baking dish, preferably fresh eggs, do not break.

4.? Preheat the oven at 200° for 5 minutes.

5.? According to the size of the egg to adjust the baking time, my disk is 170 ° baked 15 minutes, baked to cook the fire to 200 °, baked 5 minutes, so that the surface of the egg is crunchy, the texture is more layered, (different models of the oven temperature is different, their own more feel).

6.? The most critical is to adjust the sauce, garlic minced, to be more, in a bowl, my ratio is steamed fish soy sauce 3 parts, soy sauce 1 part, sesame oil moderate.

7.? Mix the seasonings together, add some water, our family's mouth is light, like some salty friends can not add water, adjusted is this.

8.? Finally, the sauce poured on the eggs, put back in the oven, 200 degrees, 3 minutes, on the line. Great success, young and old.