Ingredients: sweet potato stalks.
Accessories: garlic, shallots, ginger, millet pepper, salt, chicken essence, soy sauce and cooking oil.
Tools: chopping block, knife, pot, plate.
1. Wash the sweet potato leaves, peel them, and peel them from one end with leaves. It is easy to peel.
2. Peel the sweet potato stalks and cut them off. The remaining skins have little effect. Garlic is mashed and pepper, onion and ginger are shredded.
3, hot oil in the pot, the hot pot is cold, stir-fry garlic, ginger and onion in the pot, and stir-fry garlic.
4. Stir-fry the sweet potato stalks, stir-fry the sweet potato stalks until soft, and stir-fry the shredded peppers with salt evenly.
5. Just put some chicken essence.