Preparation materials: kumquat, honey, rock sugar and salt.

Step 1: First, wash the kumquat and dry it.

step 2, put the crystal sugar into the cooking machine.

step 3, beat into powdered sugar.

step 4, slice the drained kumquat, and cut a small kumquat into four pieces.

step 5, put the cut kumquat into the bottle, and sprinkle a layer of kumquat with powdered sugar.

step 6: acacia honey is selected as the honey.

step seven, pour honey into the packed kumquat bottle, and knock the bottle gently on the table while pouring it, so that the honey can completely wrap all kumquat, and it doesn't reach the top of kumquat.

step 8, tighten the lid and shake it up and down to evenly mix the powdered sugar, kumquat and honey.