1. Prepare a bowl, add raw sweet potato powder, add two cups of cold water, and mix the water and raw flour thoroughly.

2. Add a spoonful of salt and a small amount of alkali to the water starch, add cold water to the pot, pour the water starch into the water, simmer slowly, and keep stirring the spoon.

3. Water starch will become more and more viscous with the increase of temperature until the pot keeps bubbling and the sweet potato powder is cooked.

4. Boil the sweet potato powder, take it out, and make it after cooling and solidification.

I hope I can help you! Hope to adopt! thank you