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How to make shrimp skin delicious recipe

Shrimp Skin Mixed with Chili Peppers (Appetizing and Drinking Small Dish)

When you have a bad appetite and no dish, this small dish is really appetizing, and it is great with congee, noodles, rice, and steamed buns (sandwiched in steamed buns)
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Ingredients ?

Chili peppers ?2

Shrimp skin 1 handful

Scented oil 1 spoon

Sugar ? spoon

Soy sauce (soy sauce) 1 spoon

Shrimp skin mixed with chili peppers (appetizer and drink small dishes) practice ?

Materials ready, chili pepper cleaned and chopped, chili pepper split in the middle, and then chopped, more flavorful

All the seasonings mix well, put the chopped chili pepper and shrimp

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Together, mix well, open

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Tips

①Chili pepper, you can choose a variety of varieties, you like the taste of the chili pepper, you can choose a variety of varieties of chili pepper, you can choose a variety of varieties of chili pepper, you like the taste of the chili pepper. You can choose from a variety of varieties, like to eat spicy, use the hotter. You can also add some millet chili ...... can not eat spicy use not spicy.

②Shrimp, I can eat spicy, but do not eat salt, with the unsalted shrimp, soy sauce only use a little flavor.

3 green onions, ginger, garlic, cilantro I did not put, afraid of grabbing flavor.

4 shrimp, soy sauce is very fresh on the chicken, MSG, oyster sauce.

Shrimp stewed eggs

Share a common can not be more common home cooking, the child especially like to eat the shrimp stewed eggs, melt in the mouth, tender and delicious, nutrition and calcium.

Ingredients ?

3 eggs

Shrimp peel moderate

Salt little

Soy sauce little

Olive oil moderate

Scallion little

Shrimp peel stewed eggs practice ?

Prepare the required failure

Beat the eggs with a pinch of salt and mix

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Pour in 300 milliliters of lukewarm water at about 40 degrees Celsius and mix again

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Use a sieve to strain the egg mixture into the glass stewing pot

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This is a good idea. /p>

Dongling health pot with appropriate amount of water, put the stew pot select fast cooking

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Shrimp soaked in boiling water in advance

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Water boiling, stewed eggs solidified sprinkle shrimp, and slow cook for 15 minutes

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Pour out of the pot into the appropriate amount of olive oil, soy sauce, sprinkled with chopped green onion

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Specially tender, young and old

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Tips

Eggs and water ratio of 1:1.5, the proportion of the taste is particularly tender, the eggs should be stirred until there is no egg white particles, it is best to sieve 2 times.