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Rice noodle sauce practice

Sichuan fried sauce rice noodles practice is as follows:

Need to prepare the ingredients in advance include: meat, rice noodles, ginger, bean paste, cooking wine.

1, the meat into the pot pour into the ginger stir fry

2, pour into the wine bean paste stir fry evenly

3, pour into the pickled vegetables stir fry evenly pour chicken stir fry out of the pot

4, the pot poured into the green vegetables rice noodles to cook until it can be clamped off out

5, into the fried miscellaneous sauce

6, the finished product