Oil

Salt

Brussels sprouts

Egg

Meat slices

Practice Steps

Stir Fried Cornstarch 1.

Wash Cornstarch

Stir Fried Cornstarch 2.

Heat oil in a wok and scramble egg

Stir Fried Cornstarch 3.

Pull egg aside and put in meat slices

Stir Fried Cornstarch 4.

Stir Fried Cornstarch 4.

Stir Fried Cornstarch 5.

Pull the egg aside, put the meat slices and stir fry

Stir fry rice noodles 4.

Pour the drained rice noodles into it

Stir fry rice noodles 5.

Rapidly stir fry, stir fry until the rice noodles become soft, put in the green vegetable leaves and stir fry until the leaves become soft

Stir fry rice noodles 6.

Put the appropriate amount of salt to remove from the pot

This is a good idea.