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Electric pressure cooker stew brisket according to which function

Select beans/tenderloin this gear or select "beef and lamb - standard" mode, about this process is 30 minutes

Stewing beef, usually choose beef brisket or beef ribs, good taste.

Using an electric pressure cooker, you can put very little water in it, because there is almost no venting during the process, and there will be no loss of water

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