No need to remove the skin, just remove the seeds

Main ingredient

Bitter gourd 140 grams

Eggs 3

Mushrooms a little

Garlic a little

Onion a little

Oil 2 teaspoons

Salt

Pepper a little

Steps to make scrambled eggs with bitter gourd Steps to prepare the ingredients

1

Prepare the ingredients.

2

Wash and cut all the ingredients.

3

Crack the eggs in a bowl, add salt and mix well.

4

Heat the oil in a wok, add the eggs and set aside.

5

In the remaining oil in the pan, sauté the onion and garlic.

6

Pour in the bitter melon and stir fry.

7

Pour in the mushrooms, add salt and pepper and stir fry.

8

Pour in the eggs and stir fry. Season to taste and serve on a plate.

Tips

1, bitter melon cold, the spleen and stomach cold people eat less.

2, bitter melon is rich in oxalic acid, blanching can reduce some.

3, bitter melon slices with a little salt pickle for a moment, squeeze the water can reduce the bitter flavor.