Preparation materials: 200 grams of pumpkin, rice 1 bowl, half bowl of millet, and appropriate amount of water.

1, peel the pumpkin, remove the pulp and seeds, wash it and cut it into cubes, and wash it after mixing rice and millet.

2. Put the rice, millet and diced pumpkin into the inner container of the rice cooker, and then pour in the right amount of water.

3. Put the liner into the rice cooker.

4. Cover the lid, turn on the power and start the cooking function.

5. After the meal is cooked, it can be served.