Ingredients:

Zucchini 1 piece, tomato 1 piece, onion 1 tree, 2g pepper powder, oyster sauce 1 spoon, soy sauce 1 spoon, 3g salt.

Practice:

1, zucchini washed and sliced, not too thick, but not too thin, tomato diced.

2. Cut chopped green onion, add pepper powder and chopped green onion in hot oil from the pot, pour in tomato and stir-fry until soft, add a spoonful of soy sauce and a spoonful of oyster sauce, and stir well.

3. Pour the zucchini and continue to stir fry. If it is too dry, add a little water, stir fry for about 3 minutes, and add a little salt to taste before taking out the pot.