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Baked tofu skin how to do delicious, baked tofu skin home practices
Baked tofu skin

〖Raw material〗soybean skin, barbecue material, salt.

〖Practice〗Wash the skin, add a little salt and water in the basin, the amount of water should be no more than the skin oh! Soak them for 30 minutes.

2, the bean skin dry water control, cut into about 2-3 cm square, cut into other shapes can also be, but the square is most likely to bulge.

3, you can sprinkle the right amount of pepper, cumin and other barbecue materials, like to eat spicy baby can add a little chili powder more fragrant Oh.

4, put the bean skin to the baking dish, each between the gap between the large enough to leave, it is best to put on the grill net oh! Baking net heat evenly, you can expand quickly it! Preheat the Kaya A01 oven in advance, select the hot air circulation up and down the fire function 180 ℃, 10 minutes on it!

5, the color is golden, the aroma can be out of the oven!

〖Tips〗Bean skin to add salt water soak 30 minutes. Do not need to soak too long oh!

2. The oven must be preheated in advance, the temperature reaches 180 degrees Oh!

3. Bean skin do not cut the broken small!