Women need to absorb a lot of nutrients in the first month after delivery and pay attention to physical conditioning. People usually call this time confinement. Women should have enough nutrition when they are confinement, such as loofah, so many people don't know whether they can eat loofah when they are confinement. Let's see: Can we eat loofah after delivery?

Can postpartum loofah be eaten? Women can eat loofah. Luffa contains saponin, fat, protein, etc. Luffa also contains plant mucus, gum, B vitamins, vitamin C and so on. Luffa water contains saltpeter, and its tender melons can be cooked and old melons can be used as medicine. Luffa can be used as medicine, and has the functions of expelling wind and resolving phlegm, cooling blood and detoxifying, dredging meridians, promoting blood circulation and promoting lactation.

Luffa has the function of promoting lactation. Stewed loofah and broth can not only promote lactation, but also play a role in lactation. Experts suggest that there is poor milk secretion and breast lump. Under the guidance of Chinese medicine, loofah can be taken properly to dredge collaterals and breast enhancement.

It has been recorded in "Roche Medical Mirror": "Luffa cools blood and detoxifies, dispelling wind and resolving phlegm." Luffa sponge 15g, decocted in water twice a day, can be used to treat vomiting during pregnancy. Chop a towel gourd, bake it to brown, grind it into powder, and take it twice with a little yellow wine, which can be used to treat low back pain. 60 grams of loofah vine, dried and chopped, slightly fried and ground into fine powder, each time 1.5 grams, three times a day, can be used to treat hematochezia. Mash fresh or tender towel gourd leaves and apply them to the affected area twice a day, which can cure carbuncle, furuncle, nameless swelling, etc.

In addition, eating more loofah has a good auxiliary treatment effect on postpartum hemorrhage or hypogalactia, constipation, hematuria, sores and dysmenorrhea. Luffa is mild and nutritious. Women can eat it when they are in confinement. When they eat loofah, they can absorb a lot of water and sugar as well as some vitamins and minerals, which is of great benefit to the recovery of the maternal body and will not have side effects.

What are the benefits of eating loofah in the month? 1. Eating loofah in confinement can pass milk.

Many women will have postpartum symptoms of no milk or less milk after giving birth. At this time, if they eat more loofah, it can play a good role in promoting lactation and breast enhancement, promoting milk secretion and reducing the occurrence of breast lumps. When women are in confinement, they can stew the loofah and lean meat together, which will make its breast enhancement effect better.

2, eating loofah in confinement can regulate the body.

Eating loofah during confinement can relieve postpartum hemorrhage, prevent postpartum constipation, and reduce the occurrence of adverse symptoms such as sores and swelling, hematuria and hematochezia. In addition, some women will have abnormal menstruation after giving birth to children. If they eat more loofah during confinement, it can promote the recovery of uterus and effectively prevent irregular menstruation.

3, lactation: Luffa can play a role in lactation is Luffa, Luffa is the vascular bundle of Luffa fruit, which has the functions of dredging meridians, cooling blood and detoxifying, and can cure qi and blood block, meridian obstruction and other diseases.

4. beauty beauty: Luffa juice is known as "beauty water". Regular drinking can clean skin, remove skin oil, replenish moisture, tender skin, remove fine lines and improve rough and dry skin.