Prepare the main ingredients: 200g of winter melon, 2 red onions, 50g of shrimp.

Accessories: salt, oil, chicken powder, oyster sauce.

1, a piece of winter melon, a handful of seaweed.

2, winter melon peeled, washed and cut into pieces, seaweed soaked in warm water for a moment.

3, dry scallions to the whiskers washed, patted flat.

4, hot pan with a moderate amount of cooking oil, pour seaweed popping incense.

5, plus dry onion, winter melon to keep high heat stir fry for a few moments, add a little water and mix well. Cover the pot and simmer for about 3 minutes.

6, winter melon cooking soft, add salt, chicken powder, oyster sauce stir fry.

7, and then put in a bowl can be.