Luoyang roast chicken is different from Daokou roast chicken. Instead of using nitrate to increase the maturity of roast chicken, it is fried first and then marinated, or marinated first and then fried to increase the flavor and taste.

2. Don't turn the soup.

Luoyang KATTO Hall is mainly concentrated in the cross street of the old city. Sour, spicy and salty soup is a Han folk snack with local characteristics.

3. A corner of Xin 'an spicy noodles

Hot noodle soup is a traditional snack of Han nationality in Xin 'an County, which was created in the third year of the Republic of China (19 14) and has a history of more than 80 years. Because of the scientific formula and exquisite production, it is convenient for the dough to be thin and tight, crystal clear, shaped like a crescent moon, jade in color, fresh and fragrant but not greasy, delicious and delicious, and sometimes it has the reputation of "being famous for three thousand miles in Longhai and having the first taste in Heluo".

4. fried dumpling

Friends who like fried food, pot stickers must not be missed. In the snack street in Luoyang Xigong District, there is a fried dumpling that is full all day, and everyone knows it when asked.

5. Mutton soup

It's a waste not to drink mutton soup in Luoyang. I always care about the taste of mutton, but the mutton soup in Luoyang really makes me fondle it. Not only tasteless, but also delicious.