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Can ginseng and medlar soak in wine together? What's the difference between ginseng and medlar?
Ginseng and Lycium barbarum can be soaked with Chinese liquor, which can better release the effective substances in medicinal materials and make them dissolve in alcohol, and have obvious effects of promoting blood circulation, dredging menstruation, nourishing yin and blood, invigorating qi and tranquilizing mind, invigorating qi and nourishing liver, and delaying aging.

1. Nourishing yin and strengthening yang-soaking with Chinese liquor in the future can warm and tonify kidney yang, treat kidney deficiency and consolidate the body, thus improving male sexual function and reducing the occurrence of adverse symptoms such as nocturnal emission and spermatorrhea; The effect of treating soreness and weakness of waist and knees, fatigue and weakness is also very obvious.

2. Supplementing qi and tranquilizing mind, invigorating qi and tranquilizing mind-Supplementing qi and tranquilizing mind is one of the important effects of ginseng chinese wolfberry wine. It is well known that ginseng invigorating qi can reduce the symptoms of deficiency of both qi and blood in human body, and its effects of nourishing yin and nourishing blood, supplementing qi and tranquilizing mind will be even better after it is brewed with Chinese herbal medicines such as Lycium barbarum and Rehmannia glutinosa.

3. dredging meridians-Ginseng chinese wolfberry wine can dredge meridians and dispel wind and dampness, which has a good relieving effect on rheumatic diseases of human beings and has the effects of detumescence and pain relief; In addition, ginseng chinese wolfberry wine can also treat asthenia, which has a good effect on eliminating symptoms such as anorexia, weakness, spontaneous sweating and dizziness.

4. Longevity-Ginseng chinese wolfberry wine can assist in the treatment of many diseases, and it is also beneficial to the body if it is drunk without diseases. It can reduce the occurrence of oxidation reaction, eliminate free radicals in the body, and play a role in delaying aging and prolonging life. It is suitable for people with physical weakness and neurasthenia after illness. Regular drinking by healthy people can also strengthen the body and prolong life.

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Modern research on its chemical composition shows that it contains betaine, carotene, zeaxanthin, nicotinic acid, vitamin B 1, B2, C, calcium, phosphorus, iron, linoleic acid and various amino acids. Lycium barbarum L. is an agent for tonifying kidney, which is mild in nature and taste, nourishing yin and blood, benefiting eyes and improving eyesight. It has long been recorded in ancient literature that Lycium barbarum is a medicine for delaying aging and treating senile diseases. Therefore, it is an effective tonic and anti-aging drug for the elderly with liver and kidney deficiency.

Modern research points out that Lycium barbarum has certain therapeutic effects on diabetes, hyperlipidemia, abnormal liver function and gastritis. In addition, it can regulate immunity and prevent and treat tumors; And reduce the phenomenon of leukopenia caused by chemotherapy.

Lycium barbarum can soak in wine. Medicinal Lycium barbarum L. has the effects of strengthening the body resistance, promoting sperm production, replenishing marrow, nourishing yin and tonifying kidney, benefiting qi and calming the nerves, strengthening the body and delaying aging. Lycium barbarum ginseng wine has the functions of tonifying kidney, replenishing essence, invigorating qi and spleen, and moistening dryness. It is suitable for waist soreness, fatigue, dizziness, tinnitus, loss of appetite, gaunt face, rough skin and constipation due to deficiency of qi and yin.

Resources/baike.baidu.com/item/%E6% 9e% b8% E6% 9d% 9e% E4% ba% E5% 8f% 82% e9% 85% 92/10569839 "target =" _ blank " Baidu Encyclopedia Ginseng chinese wolfberry wine