First, the ingredients of Sam Sun Soup are sea cucumber, squid and dried bamboo shoots. If you want to drink a big tonic soup, then you can make Sam Sun Soup at home. The ingredients of Sam Sun Soup are also common. Although some inland cities may not be able to buy fresh sea cucumbers because of dried bamboo shoots, you can buy some dried sea cucumbers, then soak them in warm water for a while and then get bigger. When you buy sea cucumbers, you should also buy those with more thorns. If those with fewer thorns are not very fresh, and the nutritional value is not very high. Although this price is relatively cheap, you'd better choose the soup with better quality.
Second, the practice of Sanxian soup If you want to make Sanxian soup at home, it is also very easy. First of all, you should prepare all the ingredients, and at the same time, you should also prepare some ingredients. The main accessories are salt, cooking wine, pea seedlings, broth and monosodium glutamate. First of all, you can clean the sea cucumber and these ingredients. Then cut these three main ingredients into filaments, preferably the same size, so that they look more beautiful, and then prepare some onions and ginger. Boil clear water, then put these ingredients in a pot and take them out for later use, reheat the broth, add three ingredients after boiling, add some auxiliary materials, and slowly boil and boil.
Third, the conclusion Sanxian soup tastes particularly delicious, and it is refreshing and palatable. Whether it is squid, sea cucumber or bamboo shoots, the taste is very good. The umami taste of the three ingredients is blended together, and the nutritional value is very high. If you want to make it hot and sour, you can add more vinegar and pepper.