1, pure source material: white sugar is extracted from sugarcane and beet, which is pure natural, without adding any artificial additives, ensuring the safety and health of food.

2, high-quality sweetness: the sweetness of white sugar is high, which can satisfy consumers' pursuit of sweet taste buds, and its sweetness is pure, which will not affect the original taste of ingredients.

3. Fine technology: White sugar has undergone fine sugar clarification technologies, including sulfurous acid method, carbonic acid method and two-step method, which ensure the purity and high quality of white sugar.

4. Widely used: White sugar is not only widely used in daily cooking, but also an important ingredient for making various cakes, desserts and drinks.

5. Healthy life: As a commonly used sweetener, white sugar is helpful in controlling calorie intake, and it is a good choice for consumers who pay attention to healthy life.