Spring fish is a kind of fish with the phenomenon of "sex reversal". It is a male in its infancy and turns into a female in adulthood. When fishing, fishermen will use a fishing net with a specific mesh size to screen out the young male spring fish, and most of the fish left in the net are female and multi-seeded.

Adult spring fish usually start to lay eggs in late spring and early summer, and the fishing season of spring fish is also in late spring and early summer. Fishermen will use special fishing nets to fish and screen out young male spring fish, while the net takes away adult female spring fish.

Nutritional value of spring fish

1, the nutritional value of spring fish is very high, children can improve their eyesight after eating it, and the fish roe contains trace elements, mineral salts, protein and so on. Most fish have a good brain-nourishing effect. Eating more spring fish can also supplement brain nutrition and make people smarter. Children are suitable to eat more.

2. Although the fish is not big, its meat quality is particularly tender and smooth, its surface is golden, its bones have been fried, and it tastes very delicious with refreshing fish sauce. The fried fish is crispy with egg fragrance, and the fish is sweet and delicious, especially when the teeth bite a whole package of fish eggs, the fine fish eggs burst between your teeth.