China's food culture has a long history, and many foods give it meaning. Some common foods are also very popular because their names have auspicious meanings. Here are some foods that symbolize good meaning.
Food 1 1, fish-more and more abundant.
In Chinese, "fish" and "fish" are homophones. China people like to save at the end of the year, so they think that if they can save some wealth at the end of the year, they can earn more next year.
2. jiaozi-Wealth
Some people package jiaozi as a gold ingot (meaning: turning money into treasure). It is said that the more jiaozi you eat in the New Year, the more money you will earn in the coming year.
3, rice cakes-higher income or position.
In Chinese, the pronunciation of rice cakes is the same as "Niangao", which means that more achievements are made year by year. The main raw materials of rice cakes are glutinous rice, sugar, chestnuts, dates and lotus leaves.
4. Tangyuan-the family is round and round.
Tangyuan is the main food of China Lantern Festival. In southern China, people also eat Yuanxiao during the Spring Festival. The pronunciation and shape of glutinous rice balls are related to reunion, which is why people in China like to eat glutinous rice balls on the Lantern Festival.
5. Fruits of Geely-Abundance and Wealth
During the Spring Festival, eat some fruits, such as oranges, oranges and grapefruit. They are chosen as auspicious fruits because they are particularly round, and golden yellow is a symbol of wealth and abundance, but more because of their pronunciation.
Two sides of food symbolizing good meaning: longevity.
We all know "longevity noodles". Eating a bowl of noodles on your birthday is a good blessing. Noodle lines are long and thin noodles like lines. This is also the food that people must eat on New Year's Eve and New Year's Day, which symbolizes "long life".
Rice cake: every day.
Yellow rice cakes are considered as a symbol of money. Rice cakes are made by grinding glutinous rice into powder and then mixing it with brown sugar. It is golden yellow and looks like a piece of gold, which means "day by day". People who eat rice cakes mean that they will be promoted year by year, and that the New Year is sweet.
Steamed bread: full of gold and silver
Not everyone knows the beautiful meaning of steamed stuffed bun. Steamed buns refer to jiaozi or sweet cakes wrapped with meat, bean paste or other fillings, which means "wrapped in gold and silver".
Hair cake: make a fortune
People looking for money like to put a cake on their table. Hair cake is made by grinding Penglai rice into powder and adding sugar and enzyme. It will swell like a cake when steamed. This kind of fermentation means "making a fortune" and "making a fortune", which symbolizes the prosperous business and abundant financial resources in the new year.
Food symbolizing good meaning 3 What does it mean to eat in the New Year?
1, eating jiaozi during the Spring Festival means making money.
In China folklore, eating "jiaozi" on New Year's Eve is an important feast that no food can replace. "jiaozi", also known as "jiaozi" or "Joule", means the alternation of the old and the new, and it is also a feast that must be eaten. Eating jiaozi means "making friends when I was young", while "Zi" means "Zi Shi", which is homophonic with "Jiao" and means "Happy Reunion" and "Good luck". In addition, because jiaozi is shaped like an ingot, eating jiaozi during the Spring Festival also has the auspicious meaning of "making money into treasure". The choice of dumpling stuffing is directly related to the implication. The most common leek stuffing means long-term wealth, because long time means long time, which is called long-term wealth. A typical Chinese cabbage stuffing in winter means a hundred treasures. Finally, there is sauerkraut that Nanjing people love to eat, which is said to mean calculating wealth.
Eating chicken during the Spring Festival is planning.
On New Year's Eve, a chicken is indispensable on a sumptuous dinner table. On New Year's Eve, chicken is the first dish for dinner in many places, because it means good luck. There must be a chicken on the Chinese New Year's dinner table, because "eating chicken begins". The local Hakkas in Guangzhou worship God, regard chickens and geese as the "firstborn", and all choose "take the chicken", which means that they are living fiercely.
Eating rice cakes in the Spring Festival means getting better every year.
The first meal of the Spring Festival in Hunan is to eat "rice cakes", which means "getting better every year", while a few Miao people in Hunan eat sweet wine and zongzi for the first meal of the Spring Festival, which means "life is sweet and the grain is plentiful".
4, eating fried piles in the Spring Festival means that the house is full of gold and silver.
For Lao Guang, to speculate on piles during the Spring Festival is to "speculate on piles full of gold and silver". As early as the end of the Ming Dynasty and the beginning of the Qing Dynasty, Qu Dajun recorded in "Guangdong New Language": "Those who fry piles take glutinous rice flour as the size circle, fry it, worship their ancestors and give it to relatives and friends." In the past, it was a very grand thing to do fried piles. We should drive all the children out of the studio and say auspicious words while frying, so as to pray for a long-term future.
Eating camphor tea duck in the Spring Festival means neatness.
Sichuanese believe that the most important thing in the Spring Festival is family cleanliness, so the dishes are all whole duck (Zhangcha duck), whole fish (fragrant roasted mandarin fish) and whole hoof, which embodies the concept of "whole"; A dish (soup) containing pig ears and oxtail stands for "one head and one tail".
6. Eating ruyi food during the Spring Festival means "rise" and "fat"
Shanghai people pay attention to well-intentioned Spring Festival dishes, and they really have a lot to eat. Besides fish, chicken and duck, there are two kinds of dishes, fried boiled vegetables and sweet and sour silver silk teeth. In addition, ruyi dishes (that is, soybean sprouts) and sprouted beans are necessary, symbolizing "rising" and "hair".