The ratio of milk to tea in milk tea is not fixed, and it can be added according to your own preferences. Tea is black tea and milk is pure milk. Here are the specific methods:

Preparation materials: 250ML pure milk, appropriate amount of black tea and appropriate amount of rock sugar.

1, enlarge half a pot of water in a small milk pot and boil it for later use.

2. Add black tea to boiling water, and add the amount of black tea according to your own preferences.

3. Cover the small milk pot and simmer the black tea for more than 5 minutes.

After 4 or 5 minutes, the black tea water turns black and the lid is uncovered.

5. Put a proper amount of rock sugar in the boiled red teapot and add it according to your personal taste.

6. Pour in pure milk (pure milk can choose your favorite brand) and boil the milk.

7. Pour the boiled milk tea into the cup and start drinking.