Shiang Gan is eaten, a kind of food made of beans.

Shiang Gan is a Chinese specialty traditional famous food, the main ingredients are tofu, auxiliary ingredients are salt, fennel, pepper, dashi, dry ginger and so on. Xiang Gan is the most common and loved by the people to eat a kind of soybean food, has long been popular and taste.

Shiang Gan can make a variety of dishes, can be cold, can be stir-fried, can be deep-fried, can be baked, made of fresh and delicious, inexpensive, nutritious, by the urban and rural people's favorite, the most famous.

The purchase of dried beans is recommended as follows:

1, in the shopping malls to buy dried beans should choose to have refrigeration and freshness equipment in the food malls, supermarkets. Should choose to have anti-pollution packaging of soybean products, such as by vacuum compression of the plastic wrap.

2, for the use of vacuum bags to save the soybean products, when shopping, pay attention to check whether the bag is fully labeled, the date of production as far as possible to choose and buy the date of the soybean products close to.

3, pay attention to whether the vacuum packaging leakage phenomenon or extraction is not complete phenomenon, such food shelf life will be greatly reduced, should not be purchased.

4, follow the "small amount of purchase, timely consumption" principle, should not be a large number of stockpile. In addition, the day the rest of the dried meat, the application of plastic bags tightly placed in the refrigerator as soon as possible to eat, such as the discovery of the bag has a peculiar flavor or dried meat products surface sticky, please do not eat.