Ingredients ?

Shelled peanuts 250g

Sugar 1 tbsp

Plums 10 pcs

Salt moderate

Pericarp 1 slice

Plum Peel

Plum Peanut Directions ?

Peanuts shelled and washed, plums rinsed with water.

Peanuts, plums into the cooking pot, add enough water all submerged peanuts. After boiling, add moderate salt, 1 spoon sugar, 1 piece of peel. Slowly cook on medium heat for half an hour, then turn off the heat and let it cool.

Chill them in the refrigerator for a better taste.

Tips

The amount of water should be enough, the last part of the soup should be left, soaked peanuts more flavorful.