Celery fried balsam pear is a more common way of doing, for those who want to learn how to make this home-cooked dish, why not master the celery fried balsam pear's way of doing oh! How do you make celery stir-fry? What is the method of stir-frying celery? Next, the text will be detailed for everyone to introduce celery fried scented dry son of three ways, just for everyone to refer to. The first thing you need to do is to get a hold of the celery stir-frying method of the pot friends can look at it.

Celery stir-fried dried celery son of the method

Raw materials: celery a catty, dried tofu 5, PI County soybean paste a spoon, a spoonful of salt, a spoonful of monosodium glutamate, a spoonful of small red chili peppers 2.

The method:

1, the celery pinched off the leaves, clean up, then cut into small sections, put into the addition of oil and salt in the boiling water blanch, that can make the color of vegetables and fruits look more brightly colored can also be clearly put forward the lettuce's fresh aroma.

2, blanch lettuce in the case of the dry cleaners can be cut into thin julienne.

3, sit in a pot of boiling oil, and so the water temperature seventy percent hot in the case of Pixian soybean paste, fried into the aroma after adding lettuce and dried tofu.

4, fried to lettuce quickly when adding a little salt and monosodium glutamate, then add small red pepper grain quickly stir fry for a while on it.

Celery stir-fried dried celery sub-composition

Raw materials: lettuce a small hand, dried tofu two or three slices, ginger froth, garlic, green onion, cooking oil, white pepper, soy sauce, salt, monosodium glutamate each appropriate.