Pizzas are usually baked for about 10-15 minutes, but if you like a crispy pizza you can bake it for a few minutes longer. The baking time depends on the size and type of pizza, but it is not recommended to bake the pizza for too long in case it gets burnt and affects the serving texture.

To bake a pizza in the oven, you need to preheat the oven to about 220 degrees to ensure that the pizza is heated evenly. Pizza has a high calorie content and it is recommended not to consume too much of it.

Preservation of baked pizza

If it is a temporary preservation, you can directly put the pizza into the refrigerator to keep it cold, low-temperature environment can make the pizza not easy to deteriorate to a certain extent, and the best preservation time is not more than 6 hours.

If the storage time is longer, it is recommended to use paper towels or plastic wrap to cover the pizza, and then put it into the refrigerator to seal the preservation, otherwise the moisture in the refrigerator will penetrate into the pizza.