Analysis: Purple ganoderma lucidum is also known as Chinese ganoderma lucidum and ganoderma lucidum. It is flat and non-toxic, and is the best product. It grows on clean mountain slopes, and is relatively precious, with limited production across the country. It is mainly used to regulate diabetes, hypertension, coronary heart disease, insomnia and other conditions, long-term use can be anti-tumor, liver protection, liver protection, delay aging, support the positive and solid foundation, beneficial to the human body, suitable for long-term health care with. Lingzhi has the best medicinal effect, Lingzhi is native to the east of Asia, China's most widely distributed in Jiangxi, Lingzhi as a Chinese traditional precious medicinal herbs with thousands of years of history of medicinal use, has a high medicinal value, after decades of scientific research institutions of the modern pharmacological research has confirmed that the Lingzhi for the enhancement of human immunity, regulation of blood glucose, control of blood pressure, assisting in the tumor radiation and chemotherapy, hepatoprotecting the liver, and promote sleep, etc. have a significant therapeutic effect. It has significant therapeutic effects. Suggestions: Edible Methods Although Ganoderma tastes bitter, it is bitter and fragrant, and bitter can be added to honey and other flavoring. According to the characteristics of ganoderma lucidum, now introduces several simple, effective and good eating methods: ⒈ ganoderma lucidum drink: take ganoderma lucidum (the whole cheese) sliced and add water, placed in the fire stewed for 2 hours, take its juice and add honey to drink.　Peck ganoderma lucidum water decoction: sliced ganoderma lucidum, put into a jar, add water and decoct, usually decoct 3-4 times. Mix all the decoction and take it orally in portions.