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Tea Brewing Time and Method
The brewing time and method of tea will vary depending on the type and quality of tea, the temperature of the water used and the brewing utensils. The following are some common tea brewing times and methods:

1. Green tea: water temperature of about 85 ° C, brewing time of 1-2 minutes, the right amount of tea, 100 milliliters of water with 2-3 grams of tea;

2. Yellow tea: water temperature of about 90 ° C, brewing time of 2-3 minutes, tea amount of the right amount of tea, 100 milliliters of water with 2-3 grams of tea;

3. White tea: water temperature of about 90 ° C, brewing time of 3-5 minutes, the amount of tea is small, 100 ml of water with 1-2 grams of tea;

4. Black tea: water temperature of 100 ° C, brewing time of 3-5 minutes, the amount of tea is moderate, 100 ml of water with 2-3 grams of tea;

5. Oolong tea: water temperature of about 90 ° C, brewing time of 2-3 minutes, the amount of tea is Moderate amount of tea, 100 ml of water with 2-3 grams;

6. Black tea: water temperature of about 95 ° C, brewing time of 3-5 minutes, moderate amount of tea, 100 ml of water with 2-3 grams.

It should be noted that different brands or different grades of tea there may be slight differences, so the specific how to be suitable for their own appropriate tea, but also after their own actual attempts and tasting, according to their own taste to adjust reasonably.