Papaya has a wide range of uses, smooth pulp and sweet taste, and can be eaten directly or stewed. Stewed papaya with rock sugar can clear the heart and moisten the lungs, and treat laryngitis and other diseases. Immature papaya can also be eaten with sugar as vegetable soup. In ancient China, people also called papaya "papaya" because it can cure dampness and relieve itching, dispel dampness and regulate stomach, nourish spleen and lung, and help to live longer.

Ginseng fruit was originally distributed in South America, and it was not introduced to China until 1980s. The history in China is not long, and it has the functions of anti-cancer, anti-aging, lowering blood pressure, reducing blood sugar, diminishing inflammation, supplementing calcium and beautifying, so it is also called longevity fruit.