Garlic chili sauce

Ingredients to prepare: 2.5 pounds of red pepper, 250 grams of garlic, 250 grams of sweet noodle sauce, 200 grams of sugar, 125 grams of balsamic vinegar, 150 grams of salt, 50 grams of MSG, 75 taels of cooking oil and 100 grams of cooked sesame seeds.

Specific methods:

1. After cleaning the peppers, control the moisture, then break off the pepper stems, and place them on a lid to dry thoroughly. The water must be dried, otherwise it will not be easy to store and will be easily damaged.

2. Prepare the garlic, cut off the roots of the garlic with a knife, then separate the garlic one by one, put it into a meat grinder, and knock off the skin of the garlic. Note that the meat grinder used here is not The blade is a rubber blade that can peel skin. After beating, take out the garlic skin, clean the garlic, put it into the meat grinder again, and grind the garlic into coarse minced garlic. After mixing, set aside.

3. Next, put the dried peppers into a meat grinder and grind them into coarsely chopped peppers. After mixing, set aside. If there are a lot of peppers, you need to stir them several times.

4. Pour cooking oil into the pot. When the oil is 50% hot, turn to low heat, add minced garlic and chili, and stir-fry for 2-3 minutes. , stir-fry until fragrant.

5. Then add sweet noodle sauce, sugar, balsamic vinegar, salt and MSG to taste. Bring to a simmer over low heat, stirring to avoid burning the bottom of the pot. Cook until the chili sauce becomes thick and there is no garlic smell, then you can smell the aroma. Then add the cooked sesame seeds, stir evenly with a spoon, cook for a while, then turn off the heat.

6. When it cools down slightly, you can put the chili sauce into a water-free and oil-free bottle, cover it, and store it in the refrigerator. It will not go bad for three months. Use it to mix noodles, It's good mixed with rice or stewed meat. The garlic chili sauce made with this recipe is just right in terms of spiciness and saltiness. Adding cooked sesame seeds will make it taste more fragrant. If you like it, give it a try.

Tips

1. If there are no cooked sesame seeds, you can crush the fried peanuts and put them in the chili sauce.

2. You can also use green chili peppers.