1. Cabbage should be separated from the leaves of vegetables, and it can be separated
2. Vegetarian chicken is soaked in cold water in advance. Cut the vermicelli twice if it is too big
3. Cook the vermicelli until it is cooked, and let it dry in cold water
4. Slice the garlic slices
5. Stir fry the garlic slices in a hot pan with cold oil
6. Stir fry the vegetables until they are soft
7. Put the leaves in and stir fry them
8. Stir fry the vegetarian chicken for a while, then stir fry it a few times according to the following rules.