Complex number bis.cuits

1. A small cake of shortened bread leavened with baking powder or soda.

Biscuit: A crisp snack made by baking agent or soda fermentation.

2. Chiefly British

Mostly used in Britain

3. A thin, crisp cracker.

Thin, crisp biscuits.

4. A cookie.

munchies

5. Color A pale brown.

Light brown in color

6. pl. biscuit Clay that has been fired once but not glazed.Also called In this sense, also called bisque 2

Complex biscuit fired twice but unglazed clay is also called bisque2 in this sense

Etymology: