2, after the flower armor sand spit clean, the flower armor leaching up, boil a pot of hot water with a small amount of white vinegar and salt to pour the flower armor into it.
3, constantly with a spatula turning the flower armor, cooking four or five minutes will see the flower armor shell open. Then the open flower armor quickly fished up, with cool water to make it cool quickly.
4, with a toothpick or small tweezers to remove the internal organs of the flower armor one by one. After removing the internal organs, wash the flower armor again, and then you can cook it directly in the pot.