Fresh bamboo shoot tips, home pickle water, two pickled peppers, peppercorns, star anise Sanlei, rock sugar.

Practice

Fresh bamboo shoot tips after washing, put into boiling water, and add light salt blanch for a minute and then fished out and drained, cool cold.

Fresh bamboo shoots add home pickle water, two pickled peppers, peppercorns, star anise Sanlei, rock sugar, mix well, pour into a clean oil-free glass bottle, put into the refrigerator to chill, overnight flavor, can be eaten.

Friendly Tips

1. Because there is home kimchi water, salt is already enough, so did not put salt. Add pickled peppers, peppercorns and rock sugar to brighten the flavor. Anise Sanlai, belonging to the comrade bean dad's own creativity.

2. My home kimchi water, is the parents hand-made, than my years are long ......

3. No home kimchi water, you can try to use garlic peeled and washed and chopped, green onions and ginger slices, pickled peppers chopped, add rock sugar and peppercorns, to do pickled bamboo shoots in the juice, is also good.